Chlorella sorokiniana is a species of green microalgae that has been widely studied for its potential in various applications, including biofuel production, wastewater treatment, and as a source of nutrition in food supplements. Research on Chlorella sorokiniana has focused on its ability to grow rapidly and produce high amounts of lipids, which can be converted into biodiesel. It is also known for its ability to efficiently remove nutrients such as nitrogen and phosphorus from wastewater, making it a promising candidate for bioremediation purposes. In addition, Chlorella sorokiniana is rich in proteins, vitamins, and antioxidants, making it a valuable resource for the production of functional foods and dietary supplements. Studies have also explored its potential as a source of bioactive compounds with potential health benefits. Overall, research on Chlorella sorokiniana is driven by its versatility and potential to address various environmental and nutritional challenges.